R E C I P E
1 Vanilla Snack Pack Pudding
5 Very Cherry Jelly Bellies
1 Blueberry Fruit Pie crust
Using reserved Fruit Pie crust technique from Triple Berry Compote recipe, deconstruct 1 Blueberry pie and reserve top crust and filling, leaving bottom crust empty. Combine Vanilla Snack Pack Pudding with 5 Very Cherry Jelly Bellies. Place mixture in empty bottom Pie Crust. Ready to eat.
